Volume & Issue: Volume 3, Issue 4, Autumn 2020, Pages 150-200 
2. Investigating microbial properties of traditional Iranian white cheese packed in active LDPE films incorporating metallic and organoclay nanoparticles

Pages 168-174

10.22034/crl.2020.231587.1059

Sajad Pirsa; Parisa Abdolsattari; Seyed Jamaleddin Peighambardoust; Seyedeh Homa Fasihnia; Seyed Hadi Peighambardoust


7. Harmony of operations of some vitamins in controlling the 2019-nCoV virus based on scientific reports -

Pages 202-206

10.22034/crl.2020.250866.1082

Seyyed Amir Siadati; Mohammad Amin Rezvanfar; Esmaeil Babanezhad; Abolghasem Beheshti; Meghdad Payab


Research Article

8. Nan@Tetracyanoethylene (n=1-4) systems: Sodium salt vs Sodium electride

Pages 207-217

10.22034/crl.2020.230543.1056

Navid Salehi; Esmail Vessally; ladan edjlali; Ibon Alkorta; Moosa Eshaghi